{"id":1688,"date":"2013-05-06T20:17:33","date_gmt":"2013-05-06T20:17:33","guid":{"rendered":"http:\/\/rowvenice.net\/?page_id=1688"},"modified":"2019-09-15T11:00:19","modified_gmt":"2019-09-15T10:00:19","slug":"rv-cichetto-row","status":"publish","type":"page","link":"https:\/\/rowvenice.org\/fr\/rv-cichetto-row\/","title":{"rendered":"Cicchetto Row"},"content":{"rendered":"

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Une fois que vous \u00eates devenu \u00e0 l’aise avec la rame, pourquoi ne pas l’utiliser pour aller quelque part? Et quelle meilleure destination qu’une taverne locale (bacaro)\u2026ou deux.<\/h4>\n

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S’il n’y a rien de plus agr\u00e9able d’apprendre \u00e0 ramer avec le style v\u00e9nitien, c’est sans doutes go\u00fbter la cuisine v\u00e9nitienne. Combinez les deux choses avec Le cicchetto Row, quand, apr\u00e8s une le\u00e7on \u00e0 aff\u00fbter votre la technique de la voga vous conduirez votre equipage vers le plus proche bacaro pour, ravir votre palais avec des app\u00e9tissants cicchetti et … Prosecco, de qualit\u00e9.?<\/p>\n

[\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row use_custom_gutter=”on” gutter_width=”2″ _builder_version=”3.29.2″ background_size=”initial” background_position=”top_left” background_repeat=”repeat” width=”120%” max_width=”100%” custom_margin=”|||” hover_enabled=”0″ custom_css_main_element=”min-width: 96%;||” use_custom_width=”on” width_unit=”off” custom_width_percent=”120%” _i=”1″ _address=”0.1″ column_structure=”1_3,1_3,1_3″][et_pb_column type=”1_3″ _builder_version=”3.25″ custom_padding=”|||” _i=”0″ _address=”0.1.0″ custom_padding__hover=”|||”][et_pb_image src=”https:\/\/rowvenice.org\/fr\/wp-content\/uploads\/2017\/12\/Cichetto-Row-Venice-1024×682.jpg” show_in_lightbox=”on” align_tablet=”center” align_last_edited=”on|desktop” _builder_version=”3.23″ _i=”0″ _address=”0.1.0.0″][\/et_pb_image][\/et_pb_column][et_pb_column type=”1_3″ _builder_version=”3.25″ custom_padding=”|||” _i=”1″ _address=”0.1.1″ custom_padding__hover=”|||”][et_pb_image src=”https:\/\/rowvenice.org\/fr\/wp-content\/uploads\/2017\/12\/cichetto-row-2.jpg” show_in_lightbox=”on” align_tablet=”center” align_last_edited=”on|desktop” _builder_version=”3.23″ _i=”0″ _address=”0.1.1.0″][\/et_pb_image][\/et_pb_column][et_pb_column type=”1_3″ _builder_version=”3.25″ custom_padding=”|||” _i=”2″ _address=”0.1.2″ custom_padding__hover=”|||”][et_pb_image src=”https:\/\/rowvenice.org\/fr\/wp-content\/uploads\/2017\/12\/Cichetto-Row-couple.jpg” show_in_lightbox=”on” align_tablet=”center” align_last_edited=”on|desktop” _builder_version=”3.23″ _i=”0″ _address=”0.1.2.0″][\/et_pb_image][\/et_pb_column][\/et_pb_row][et_pb_row _builder_version=”3.25″ background_size=”initial” background_position=”top_left” background_repeat=”repeat” _i=”2″ _address=”0.2″][et_pb_column type=”4_4″ _builder_version=”3.25″ custom_padding=”|||” _i=”0″ _address=”0.2.0″ custom_padding__hover=”|||”][et_pb_text _builder_version=”3.27.4″ _i=”0″ _address=”0.2.0.0″]<\/p>\n

Row et manger comme un V\u00e9nitien<\/h3>\n

Tout le monde veut manger local … mais la plupart des gens ont aucune id\u00e9e ce que cela signifie. Avec nos instructeurs vous d\u00e9couvrirez la cuisine des petits bistrots v\u00e9nitiens (bacaro). \u00c7a signifie que vous pourrez go\u00fbter la cuisine classique v\u00e9nitienne un minuscule muscardine minuscule poulpe, blanc moelleux Bacala cr\u00e9m\u00e9 (morues cuit fouett\u00e9 avec de l’huile d’olive) sur polenta, un savoureux chaud petit p\u00e2t\u00e9 la viande ou le thon croquet, ou un grain, robiolo et crostino \u00e1 la truffe…. Si vos go\u00fbts sont plus conservateurs, ne vous inqui\u00e9tez pas, il y a beaucoup d’autres options, vous trouverez une s\u00e9lection de nourriture v\u00e9g\u00e9tarienne.).<\/p>\n

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Qu’en est-vin?<\/h3>\n

Cela vaut pour les vins aussi: m\u00eame si vous buvez normalement rouge ‘, nous sugg\u00e9rons d’essayer ces jumelant cichetti avec quelques-uns des blancs les plus impressionnants en Italie … ou ailleurs, Pour ce motif. (si vous avez une passion exceptionnelle pour le vin? Demander un de nos vins sp\u00e9cialiste rameuse pour vous accompagner.)<\/p>\n

Un assortiment de cicchetti typiques et des vins d’accompagnement au bacari traditionnel de Venise est l’intro parfait pour conna\u00eetre les go\u00fbts de Venise et s’engager \u00e1 un repas complet. Ces concoctions crostini ne sont limit\u00e9es que par l’imagination des propri\u00e9taires qui les cr\u00e9ent … et rien ne sera jamais meilleur go\u00fbt que, apr\u00e8s une le\u00e7on de fin de l’apr\u00e8s-midi, en go\u00fbtant au coucher du soleil, dans un bella Batelina que vous avez ram\u00e9 vous m\u00eames.<\/p>\n

NOTEZ S’IL VOUS PLA\u00ceT:<\/strong><\/h5>\n

Bien que nous ne soit pas trop bizarre\u2019 C\u00f4t\u00e9 cuisine, cette activit\u00e9 est con\u00e7ue pour les amateurs de nourriture et de vin. Cichetti sont pr\u00e9par\u00e9s avec une grande vari\u00e9t\u00e9 des ingr\u00e9dients les plus frais (poisson et fruits de mer, viandes, l\u00e9gumes et fromages); nous pouvons nous adapter habituellement choix \u00e0 des habitudes alimentaires personnelles. Nous ne sommes pas un restaurant, toutefois, donc si votre alimentation est exceptionnellement restrictive, nous sugg\u00e9rons la fin de la le\u00e7on d’aviron apr\u00e8s-midi, apr\u00e8s quoi nous vous indiquerons une Bacari \u00e0 proximit\u00e9 de d\u00e9guster sur votre propre. Si vous avez des questions, faites le nous savoir.<\/span><\/p>\n

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D\u00e9tails Cicchetto Row<\/h3>\n

[\/et_pb_text][et_pb_blurb title=”Le Cichetto Row le\u00e7on et sortie dure 2h30, \u00e0 partir de 17:30 de avril \u00e0 octobre, et au 11:30am novembre \u00e0 mars.” use_icon=”on” font_icon=”%%167%%” icon_color=”#799975″ use_circle=”on” circle_color=”#ffffff” use_circle_border=”on” circle_border_color=”#799975″ icon_placement=”left” use_icon_font_size=”on” icon_font_size=”18px” _builder_version=”3.0.93″ header_font=”||||||||” header_text_color=”#444444″ header_font_size=”20px” custom_padding=”|||” _i=”1″ _address=”0.3.0.1″][\/et_pb_blurb][et_pb_blurb title=”Le co\u00fbt est de 240 \u20ac pour deux personnes, 260 \u20ac pour trois, et 280 \u20ac pour quatre. Le co\u00fbt comprend la nourriture et des boissons (alcoolis\u00e9es ou non).” use_icon=”on” font_icon=”%%277%%” icon_color=”#799975″ use_circle=”on” circle_color=”#ffffff” use_circle_border=”on” circle_border_color=”#799975″ icon_placement=”left” use_icon_font_size=”on” icon_font_size=”18px” _builder_version=”3.0.93″ header_font=”||||||||” header_text_color=”#444444″ header_font_size=”20px” custom_padding=”|||” _i=”2″ _address=”0.3.0.2″][\/et_pb_blurb][et_pb_blurb title=”N’oubliez pas de pr\u00e9ciser les limitations alimentaires li\u00e9s \u00e0 la sant\u00e9 tels que les allergies, c\u0153liaque, etc., dans les commentaires de votre r\u00e9servation.” use_icon=”on” font_icon=”%%234%%” icon_color=”#799975″ use_circle=”on” circle_color=”#ffffff” use_circle_border=”on” circle_border_color=”#799975″ icon_placement=”left” use_icon_font_size=”on” icon_font_size=”18px” _builder_version=”3.0.93″ header_font=”||||||||” header_text_color=”#444444″ header_font_size=”20px” _i=”3″ _address=”0.3.0.3″][\/et_pb_blurb][et_pb_text admin_label=”Header Text” _builder_version=”3.27.4″ text_font=”||||||||” header_font=”||||||||” header_4_font=”||||||||” header_4_text_align=”center” max_width=”70%” module_alignment=”center” custom_padding=”|||” custom_padding_last_edited=”on|phone” border_width_all=”2px” border_color_all=”#187795″ saved_tabs=”all” _i=”4″ _address=”0.3.0.4″]<\/p>\n

Vous avez des questions? S\u2019il vous plait regardez notre FAQs<\/a><\/h4>\n

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Une fois que vous \u00eates devenu \u00e0 l’aise avec la rame, pourquoi ne pas l’utiliser pour aller quelque part? Et quelle meilleure destination qu’une taverne locale (bacaro)\u2026ou deux.S’il n’y a rien de plus agr\u00e9able d’apprendre \u00e0 ramer avec le style v\u00e9nitien, c’est sans doutes go\u00fbter la cuisine v\u00e9nitienne. Combinez les deux choses avec Le cicchetto […]<\/p>\n","protected":false},"author":2,"featured_media":3277,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_et_pb_use_builder":"on","_et_pb_old_content":"

Once you've become comfortable behind a Venetian oar,\u00a0why not\u00a0use it to go somewhere? And what better destination than a local b\u00e0caro...or two.<\/h4>\r\n\"\"<\/a>\r\n\r\n[tp not_in=\"it\"]If there's anything more enjoyable the learning to row Venetian style, it's learning to eat Venetian style. Combine the two with Row Venice's unique Cicchetto Row<\/strong>, when after a lesson to hone your voga<\/em> skill, you\u2019ll meander your traditional Venetian craft to the nearest b\u00e0caro to slake your appetite with sumptuous cicchetti and\u2026a sparkling Prosecco sur lie<\/em>, <\/i>perhaps?\r\n

Row and Eat Like a Venetian<\/h4>\r\n\"\"<\/a>Everyone wants to eat local\u2026though most haven\u2019t the vaguest idea what that means. Being accompanied by a b\u00e0caro devot\u00e8e means you might venture Venetian classics like a tiny muscardine<\/em>\u00a0tiny octopus, fluffy white b\u00e0cala mantecato<\/em> (cooked codfish whipped with olive oil) on polenta, a savory hot polpetta<\/em>\u00a0meat or tuna croquet, or a speck, robiolo e tartuffo crostino\u2026when you otherwise might pass them by. If you tastes are more conservative, don't worry, there are plenty of other options, too).[\/tp]\r\n[tp lang=\"it\" only=\"y\"]Se c\u2019\u00e8 qualcosa di pi\u00f9 bello dell\u2019imparare a vogare veneziana, beh senz\u2019altro si tratta di imparare a mangiare alla veneziana. Il cichetto row combina queste due cose: dopo aver affinato la tecnica di voga, porterai il tuo equipaggio verso un tipico bacaro, dove potrete deliziare i vostri palati con appetitosi cicchetti e vini di qualit\u00e0.[\/tp]\r\n\r\n[tp lang=\"it\" only=\"y\"]Tutti desiderano mangiare \u201clocale\u201d\u2026 anche se molti non hanno la pi\u00f9 pallida idea di cosa questo significhi. Grazie alle nostre istruttrici, potrai imbatterti in quei piccoli baretti frequentati dagli autoctoni, dove le specialit\u00e0 veneziane sono di casa. In base all\u2019estro dei cicchettari si potr\u00e0 trovare un\u2019ampia scelta di stuzzichini, tra cui non mancheranno baccal\u00e0 mantecato, polpette di carne e pesce, saor e molto altro. \u00c8 sempre presente una proposta rivolta ai palati vegetariani e alle diverse intolleranze e allergie.[\/tp]\r\n

What about wine?<\/h4>\r\n\"Cichetto<\/a>[tp not_in=\"it\"]That goes for the wines as well: even if you 'normally drink red', we'll suggest that try pairing these cichetti with some of the most impressive whites in Italy\u2026or anywhere, for that matter. (Have a exceptional passion for wine? Request one of our wine-specialist\u00a0vogatrice<\/em>\u00a0to accompany you.)\r\n\r\nAn assortment of typical\u00a0cicchetti and accompanying wines at Venice\u2019s traditional b\u00e0cari is the perfect intro to\u00a0the tastes of Venice\u00a0without committing to a whole meal. These crostini concoctions are limited only by the imaginations of the proprietors who create them\u2026and none of it will ever taste better than after a late-afternoon lesson, sipping and sampling as the sun sets, in a bella batelina<\/em>\u00a0that you rowed yourself.\r\n\r\nPLEASE NOTE:<\/strong>\r\n\r\nWhile we don't get too 'weird' food-wise, this activity is designed for food and wine enthusiasts. Cichetti are prepared with a wide variety of the freshest ingredients (fish and seafood, meats, vegetables and cheeses); we can usually adapt choices to any personal dietary habits. We're not a restaurant, however, so if your diet is exceptionally restrictive, we suggest late afternoon rowing lesson, after which we'll point you to some nearby b\u00e0cari to sample on your own. If you have any questions, just let us know.[\/tp]\r\n\r\n[tp lang=\"it\" only=\"y\"]In qualit\u00e0 di Capoluogo del Veneto, Venezia offre una vasta gamma di ottimi vini locali, partendo dal Prosecco di Valdobbiadene e arrivando all\u2019Amarone della Valpolicella. Per gli amanti della degustazione, \u00e8 possibile soddisfare anche questa richiesta.[\/tp]\r\n\r\n[tp lang=\"it\" only=\"y\"]Il cichettare \u00e8 un rituale veneziano che non rappresenta un vero pasto, quanto piuttosto un momento di convivialit\u00e0 informale nel quale poter avvicinarsi alle pi\u00f9 disparate combinazioni di gusti e sapori. Il tutto si apprezza ancor di pi\u00f9 se avviene mentre siete seduti sulla barca che voi stessi avete condotto sin l\u00ec.[\/tp]\r\n\r\nNota bene:<\/em>\r\n