{"id":1688,"date":"2013-05-06T20:17:33","date_gmt":"2013-05-06T20:17:33","guid":{"rendered":"http:\/\/rowvenice.net\/?page_id=1688"},"modified":"2019-09-15T10:59:13","modified_gmt":"2019-09-15T09:59:13","slug":"rv-cichetto-row","status":"publish","type":"page","link":"https:\/\/rowvenice.org\/es\/rv-cichetto-row\/","title":{"rendered":"Cicchetto Row"},"content":{"rendered":"

[et_pb_section fb_built=\u00bb1″ _builder_version=\u00bb3.22.3″ fb_built=\u00bb1″ _i=\u00bb0″ _address=\u00bb0″][et_pb_row _builder_version=\u00bb3.25″ background_size=\u00bbinitial\u00bb background_position=\u00bbtop_left\u00bb background_repeat=\u00bbrepeat\u00bb _i=\u00bb0″ _address=\u00bb0.0″][et_pb_column type=\u00bb4_4″ _builder_version=\u00bb3.25″ custom_padding=\u00bb|||\u00bb _i=\u00bb0″ _address=\u00bb0.0.0″ custom_padding__hover=\u00bb|||\u00bb][et_pb_post_title meta=\u00bboff\u00bb featured_placement=\u00bbbackground\u00bb text_color=\u00bblight\u00bb admin_label=\u00bbRV Post Title\u00bb _builder_version=\u00bb3.0.92″ title_font=\u00bb|700|||||||\u00bb title_text_align=\u00bbcenter\u00bb title_font_size=\u00bb38px\u00bb background_color=\u00bbrgba(68,68,68,0.22)\u00bb background_position=\u00bbcenter_left\u00bb background_blend=\u00bbdarken\u00bb custom_margin=\u00bb|||\u00bb custom_padding=\u00bb|||\u00bb custom_padding_last_edited=\u00bbon|\u00bb title_text_shadow_style=\u00bbpreset5″ title_text_shadow_color=\u00bbrgba(0,0,0,0.73)\u00bb saved_tabs=\u00bball\u00bb _i=\u00bb0″ _address=\u00bb0.0.0.0″][\/et_pb_post_title][et_pb_text admin_label=\u00bbST w borders\u00bb _builder_version=\u00bb3.27.4″ max_width=\u00bb85%\u00bb module_alignment=\u00bbcenter\u00bb border_width_top=\u00bb0.5″ border_color_top=\u00bb#aaaaaa\u00bb border_width_bottom=\u00bb0.5″ border_color_bottom=\u00bb#aaaaaa\u00bb saved_tabs=\u00bball\u00bb _i=\u00bb1″ _address=\u00bb0.0.0.1″]<\/p>\n

Despu\u00e9s de haber aprendido a bogar a la v\u00e9neta, \u00bfpor qu\u00e9 no disfrutar de esta nueva habilidad para ir remando t\u00fa mismo hasta unos bacaros, <\/em>los t\u00edpicos bares venecianos muy apreciados por los lugare\u00f1os?<\/h4>\n

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Si hay algo a\u00fan mejor que aprender a remar a la v\u00e9neta, eso es aprender a comer a la v\u00e9neta. Combina las dos cosas en el Cicchetto Row, nuestro paquete que ofrece la posibilidad de perfeccionar la t\u00e9cnica de boga aprendida y ponerla en pr\u00e1ctica para ir remando en un barco tradicional hasta un <\/span>bacaro<\/em>, el mejor sitio tradicional para deleitar el paladar con la cocina local y comer unos suculentos <\/span>cicchetti<\/em> (tapas y pinchos venecianos) acompa\u00f1ados con los preciados vinos regionales como<\/span>, <\/em>por ejemplo, el gran <\/span>Prosecco.<\/em><\/p>\n

[\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row use_custom_gutter=\u00bbon\u00bb gutter_width=\u00bb2″ _builder_version=\u00bb3.29.2″ background_size=\u00bbinitial\u00bb background_position=\u00bbtop_left\u00bb background_repeat=\u00bbrepeat\u00bb width=\u00bb120%\u00bb max_width=\u00bb100%\u00bb custom_margin=\u00bb|||\u00bb custom_css_main_element=\u00bbmin-width: 96%;||\u00bb use_custom_width=\u00bbon\u00bb width_unit=\u00bboff\u00bb custom_width_percent=\u00bb120%\u00bb _i=\u00bb1″ _address=\u00bb0.1″ column_structure=\u00bb1_3,1_3,1_3″][et_pb_column type=\u00bb1_3″ _builder_version=\u00bb3.25″ custom_padding=\u00bb|||\u00bb _i=\u00bb0″ _address=\u00bb0.1.0″ custom_padding__hover=\u00bb|||\u00bb][et_pb_image src=\u00bbhttps:\/\/rowvenice.org\/wp-content\/uploads\/2017\/12\/Cichetto-Row-Venice-1024×682.jpg\u00bb show_in_lightbox=\u00bbon\u00bb align_tablet=\u00bbcenter\u00bb align_last_edited=\u00bbon|desktop\u00bb _builder_version=\u00bb3.23″ _i=\u00bb0″ _address=\u00bb0.1.0.0″][\/et_pb_image][\/et_pb_column][et_pb_column type=\u00bb1_3″ _builder_version=\u00bb3.25″ custom_padding=\u00bb|||\u00bb _i=\u00bb1″ _address=\u00bb0.1.1″ custom_padding__hover=\u00bb|||\u00bb][et_pb_image src=\u00bbhttps:\/\/rowvenice.org\/wp-content\/uploads\/2017\/12\/cichetto-row-2.jpg\u00bb show_in_lightbox=\u00bbon\u00bb align_tablet=\u00bbcenter\u00bb align_last_edited=\u00bbon|desktop\u00bb _builder_version=\u00bb3.23″ _i=\u00bb0″ _address=\u00bb0.1.1.0″][\/et_pb_image][\/et_pb_column][et_pb_column type=\u00bb1_3″ _builder_version=\u00bb3.25″ custom_padding=\u00bb|||\u00bb _i=\u00bb2″ _address=\u00bb0.1.2″ custom_padding__hover=\u00bb|||\u00bb][et_pb_image src=\u00bbhttps:\/\/rowvenice.org\/wp-content\/uploads\/2017\/12\/Cichetto-Row-couple.jpg\u00bb show_in_lightbox=\u00bbon\u00bb align_tablet=\u00bbcenter\u00bb align_last_edited=\u00bbon|desktop\u00bb _builder_version=\u00bb3.23″ _i=\u00bb0″ _address=\u00bb0.1.2.0″][\/et_pb_image][\/et_pb_column][\/et_pb_row][et_pb_row _builder_version=\u00bb3.25″ background_size=\u00bbinitial\u00bb background_position=\u00bbtop_left\u00bb background_repeat=\u00bbrepeat\u00bb _i=\u00bb2″ _address=\u00bb0.2″][et_pb_column type=\u00bb4_4″ _builder_version=\u00bb3.25″ custom_padding=\u00bb|||\u00bb _i=\u00bb0″ _address=\u00bb0.2.0″ custom_padding__hover=\u00bb|||\u00bb][et_pb_text _builder_version=\u00bb3.27.4″ custom_padding=\u00bb1px|||||\u00bb _i=\u00bb0″ _address=\u00bb0.2.0.0″]<\/p>\n

Bogar y comer como un aut\u00e9ntico veneciano.<\/h3>\n

Si se quiere vivir un viaje culinario por la enogastronom\u00eda veneciana \u201cpara picar\u201d, no hay mejor lugar que un bacaro, <\/em>en el que se encontrar\u00e1 una variedad de deliciosos ciccheti <\/em>que casan a la perfecci\u00f3n con los preciados vinos de la regi\u00f3n. La gran variedad de estos suculentos ciccheti, <\/em>que tienen como \u00fanico l\u00edmite la creatividad de los cocineros que los preparan diariamente, se convertir\u00e1 en una experiencia a\u00fan m\u00e1s rica e inolvidable despu\u00e9s de una clase de tarde a bordo de un barco tradicional batelina<\/em>, disfrutando de una copa de vino en un entorno espectacular mientras se mira la puesta del sol. Todo el mundo quiere probar la comida t\u00edpica…ir acompa\u00f1ado por nuestros instructores, que adem\u00e1s de dedicarse a la ense\u00f1anza de la boga v\u00e9neta son aut\u00e9nticos amantes de los bacari, <\/em>dar\u00e1 la oportunidad de disfrutar como los lugare\u00f1os de grandes cl\u00e1sicos de la cocina veneciana como el moscardino <\/em>(pulpo de una variedad local), el baccal\u00e0 mantecato <\/em>(crema de bacalao cocido y batido con aceite de oliva), las polpette <\/em>(alb\u00f3ndigas) de carne o pescado, las tapas de queso y trufa. La variedad culinaria de los bacari <\/em>no tiene l\u00edmites, y aunque los platos de la tradici\u00f3n sean protagonistas, la oferta de ciccheti <\/em>m\u00e1s cl\u00e1sicos para todos los paladares es magn\u00edfica<\/p>\n

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\u00bfY para beber?<\/span><\/h3>\n

Se recomienda a todos, incluso a los aficionados del vino tinto, de probar la excelente selecci\u00f3n de vinos blancos de la regi\u00f3n y de toda Italia.\u00a0Para los que tengan una especial pasi\u00f3n por los vinos, es aconsejable solicitar como acompa\u00f1ante una de nuestras remeras sommelier.<\/span><\/p>\n

TOMEN NOTA:<\/strong><\/h5>\n

Esta actividad est\u00e1 pensada para los apasionados que quieren descubrir la enogastronom\u00eda local. La variedad culinaria ofrecida es muy amplia, preparada con los ingredientes m\u00e1s frescos (mariscos y pescado, carne, vegetales, quesos) y se adapta f\u00e1cilmente a todos los gustos. De todas formas, si se tienen necesidades particulares o una dieta muy estricta, recomendamos dar preferencia solo a la clase de boga y estaremos disponibles para dar cualquier informaci\u00f3n \u00fatil o consejo respecto a los bacari <\/em>que correspondan a las diferentes necesidades. Para cualquier duda, estamos a las \u00f3rdenes.<\/p>\n

[\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row _builder_version=\u00bb3.25″ background_size=\u00bbinitial\u00bb background_position=\u00bbtop_left\u00bb background_repeat=\u00bbrepeat\u00bb _i=\u00bb3″ _address=\u00bb0.3″][et_pb_column type=\u00bb4_4″ _builder_version=\u00bb3.25″ custom_padding=\u00bb|||\u00bb _i=\u00bb0″ _address=\u00bb0.3.0″ custom_padding__hover=\u00bb|||\u00bb][et_pb_text _builder_version=\u00bb3.27.4″ _i=\u00bb0″ _address=\u00bb0.3.0.0″]<\/p>\n

Detalles sobre la Cicchetto Row<\/h3>\n

[\/et_pb_text][et_pb_blurb title=\u00bbLa Cicchetto Row, clase y excursi\u00f3n, tiene una duraci\u00f3n de 2h30. Horarios: de jun-ago a las 17:30; abr-mayo y sept-oct a las 11:30 y 17:30; nov-mar a las 11:30.\u00bb use_icon=\u00bbon\u00bb font_icon=\u00bb%%167%%\u00bb icon_color=\u00bb#799975″ use_circle=\u00bbon\u00bb circle_color=\u00bb#ffffff\u00bb use_circle_border=\u00bbon\u00bb circle_border_color=\u00bb#799975″ icon_placement=\u00bbleft\u00bb use_icon_font_size=\u00bbon\u00bb icon_font_size=\u00bb18px\u00bb _builder_version=\u00bb3.0.92″ header_font=\u00bb||||||||\u00bb header_text_color=\u00bb#444444″ header_font_size=\u00bb20px\u00bb custom_padding=\u00bb|||\u00bb _i=\u00bb1″ _address=\u00bb0.3.0.1″][\/et_pb_blurb][et_pb_blurb title=\u00bbPrecios (de remero o pasajero): 240\u20ac para 2 personas; 260\u20ac para 3 personas; 280\u20ac para 4 personas. El precio incluye los cicchetti y las bebidas (alcoh\u00f3licas o no).
\n Para los grupos de 5 personas, se dispone, por 400\u20ac, de un barco m\u00e1s grande que se puede reservar con la opci\u00f3n Cicchetto Row, batela de 5 personas .\u00bb use_icon=\u00bbon\u00bb font_icon=\u00bb%%277%%\u00bb icon_color=\u00bb#799975″ use_circle=\u00bbon\u00bb circle_color=\u00bb#ffffff\u00bb use_circle_border=\u00bbon\u00bb circle_border_color=\u00bb#799975″ icon_placement=\u00bbleft\u00bb use_icon_font_size=\u00bbon\u00bb icon_font_size=\u00bb18px\u00bb _builder_version=\u00bb3.0.95″ header_font=\u00bb||||||||\u00bb header_text_color=\u00bb#444444″ header_font_size=\u00bb20px\u00bb custom_padding=\u00bb|||\u00bb _i=\u00bb2″ _address=\u00bb0.3.0.2″][\/et_pb_blurb][et_pb_blurb title=\u00bbSe recomienda especificar en la reserva cualquier necesidad alimentaria espec\u00edfica relacionada con la salud, como alergias o celiaqu\u00edas, en la secci\u00f3n \u201ccomentarios\u201d.\u00bb use_icon=\u00bbon\u00bb font_icon=\u00bb%%234%%\u00bb icon_color=\u00bb#799975″ use_circle=\u00bbon\u00bb circle_color=\u00bb#ffffff\u00bb use_circle_border=\u00bbon\u00bb circle_border_color=\u00bb#799975″ icon_placement=\u00bbleft\u00bb use_icon_font_size=\u00bbon\u00bb icon_font_size=\u00bb18px\u00bb _builder_version=\u00bb3.0.95″ header_font=\u00bb||||||||\u00bb header_text_color=\u00bb#444444″ header_font_size=\u00bb20px\u00bb _i=\u00bb3″ _address=\u00bb0.3.0.3″][\/et_pb_blurb][et_pb_text admin_label=\u00bbHeader Text\u00bb _builder_version=\u00bb3.27.4″ text_font=\u00bb||||||||\u00bb header_font=\u00bb||||||||\u00bb header_4_font=\u00bb||||||||\u00bb header_4_text_align=\u00bbcenter\u00bb max_width=\u00bb70%\u00bb module_alignment=\u00bbcenter\u00bb custom_padding=\u00bb|||\u00bb custom_padding_last_edited=\u00bbon|phone\u00bb border_width_all=\u00bb2px\u00bb border_color_all=\u00bb#187795″ saved_tabs=\u00bball\u00bb _i=\u00bb4″ _address=\u00bb0.3.0.4″]<\/p>\n

\u00bfM\u00e1s preguntas? Lee las FAQs.<\/a><\/h4>\n

[\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row _builder_version=\u00bb3.25″ background_size=\u00bbinitial\u00bb background_position=\u00bbtop_left\u00bb background_repeat=\u00bbrepeat\u00bb _i=\u00bb4″ _address=\u00bb0.4″][et_pb_column type=\u00bb4_4″ _builder_version=\u00bb3.25″ custom_padding=\u00bb|||\u00bb _i=\u00bb0″ _address=\u00bb0.4.0″ custom_padding__hover=\u00bb|||\u00bb][et_pb_cta button_url=\u00bbhttps:\/\/rowvenice.org\/es\/book-your-lesson\/\u00bb button_text=\u00bb\u00a1Reservar ahora!\u00bb disabled_on=\u00bboff||\u00bb admin_label=\u00bbBook Your Lesson\u00bb _builder_version=\u00bb3.24.1″ header_level=\u00bbh4″ header_font_size=\u00bb16px\u00bb use_background_color=\u00bboff\u00bb custom_button=\u00bbon\u00bb button_bg_color=\u00bb#75124f\u00bb button_border_width=\u00bb2px\u00bb button_font=\u00bb|700|||||||\u00bb button_use_icon=\u00bboff\u00bb button_alignment=\u00bbcenter\u00bb custom_margin=\u00bb-30px||20px|\u00bb custom_margin_last_edited=\u00bboff|desktop\u00bb box_shadow_style_button=\u00bbpreset1″ button_text_color_hover=\u00bb#57124f\u00bb button_border_color_hover=\u00bb#75124f\u00bb global_module=\u00bb4522″ saved_tabs=\u00bball\u00bb button_text_size__hover_enabled=\u00bboff\u00bb button_one_text_size__hover_enabled=\u00bboff\u00bb button_two_text_size__hover_enabled=\u00bboff\u00bb button_text_color__hover_enabled=\u00bbon\u00bb button_text_color__hover=\u00bb#57124f\u00bb button_one_text_color__hover_enabled=\u00bboff\u00bb button_two_text_color__hover_enabled=\u00bboff\u00bb button_border_width__hover_enabled=\u00bboff\u00bb button_one_border_width__hover_enabled=\u00bboff\u00bb button_two_border_width__hover_enabled=\u00bboff\u00bb button_border_color__hover_enabled=\u00bbon\u00bb button_border_color__hover=\u00bb#75124f\u00bb button_one_border_color__hover_enabled=\u00bboff\u00bb button_two_border_color__hover_enabled=\u00bboff\u00bb button_border_radius__hover_enabled=\u00bboff\u00bb button_one_border_radius__hover_enabled=\u00bboff\u00bb button_two_border_radius__hover_enabled=\u00bboff\u00bb button_letter_spacing__hover_enabled=\u00bboff\u00bb button_one_letter_spacing__hover_enabled=\u00bboff\u00bb button_two_letter_spacing__hover_enabled=\u00bboff\u00bb button_bg_color__hover_enabled=\u00bboff\u00bb button_one_bg_color__hover_enabled=\u00bboff\u00bb button_two_bg_color__hover_enabled=\u00bboff\u00bb _i=\u00bb0″ _address=\u00bb0.4.0.0″][\/et_pb_cta][\/et_pb_column][\/et_pb_row][\/et_pb_section]<\/p>\n","protected":false},"excerpt":{"rendered":"

Despu\u00e9s de haber aprendido a bogar a la v\u00e9neta, \u00bfpor qu\u00e9 no disfrutar de esta nueva habilidad para ir remando t\u00fa mismo hasta unos bacaros, los t\u00edpicos bares venecianos muy apreciados por los lugare\u00f1os?Si hay algo a\u00fan mejor que aprender a remar a la v\u00e9neta, eso es aprender a comer a la v\u00e9neta. Combina las […]<\/p>\n","protected":false},"author":2,"featured_media":211298,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_et_pb_use_builder":"on","_et_pb_old_content":"

Once you've become comfortable behind a Venetian oar,\u00a0why not\u00a0use it to go somewhere? And what better destination than a local b\u00e0caro...or two.<\/h4>\r\n\"\"<\/a>\r\n\r\n[tp not_in=\"it\"]If there's anything more enjoyable the learning to row Venetian style, it's learning to eat Venetian style. Combine the two with Row Venice's unique Cicchetto Row<\/strong>, when after a lesson to hone your voga<\/em> skill, you\u2019ll meander your traditional Venetian craft to the nearest b\u00e0caro to slake your appetite with sumptuous cicchetti and\u2026a sparkling Prosecco sur lie<\/em>, <\/i>perhaps?\r\n

Row and Eat Like a Venetian<\/h4>\r\n\"\"<\/a>Everyone wants to eat local\u2026though most haven\u2019t the vaguest idea what that means. Being accompanied by a b\u00e0caro devot\u00e8e means you might venture Venetian classics like a tiny muscardine<\/em>\u00a0tiny octopus, fluffy white b\u00e0cala mantecato<\/em> (cooked codfish whipped with olive oil) on polenta, a savory hot polpetta<\/em>\u00a0meat or tuna croquet, or a speck, robiolo e tartuffo crostino\u2026when you otherwise might pass them by. If you tastes are more conservative, don't worry, there are plenty of other options, too).[\/tp]\r\n[tp lang=\"it\" only=\"y\"]Se c\u2019\u00e8 qualcosa di pi\u00f9 bello dell\u2019imparare a vogare veneziana, beh senz\u2019altro si tratta di imparare a mangiare alla veneziana. Il cichetto row combina queste due cose: dopo aver affinato la tecnica di voga, porterai il tuo equipaggio verso un tipico bacaro, dove potrete deliziare i vostri palati con appetitosi cicchetti e vini di qualit\u00e0.[\/tp]\r\n\r\n[tp lang=\"it\" only=\"y\"]Tutti desiderano mangiare \u201clocale\u201d\u2026 anche se molti non hanno la pi\u00f9 pallida idea di cosa questo significhi. Grazie alle nostre istruttrici, potrai imbatterti in quei piccoli baretti frequentati dagli autoctoni, dove le specialit\u00e0 veneziane sono di casa. In base all\u2019estro dei cicchettari si potr\u00e0 trovare un\u2019ampia scelta di stuzzichini, tra cui non mancheranno baccal\u00e0 mantecato, polpette di carne e pesce, saor e molto altro. \u00c8 sempre presente una proposta rivolta ai palati vegetariani e alle diverse intolleranze e allergie.[\/tp]\r\n

What about wine?<\/h4>\r\n\"Cichetto<\/a>[tp not_in=\"it\"]That goes for the wines as well: even if you 'normally drink red', we'll suggest that try pairing these cichetti with some of the most impressive whites in Italy\u2026or anywhere, for that matter. (Have a exceptional passion for wine? Request one of our wine-specialist\u00a0vogatrice<\/em>\u00a0to accompany you.)\r\n\r\nAn assortment of typical\u00a0cicchetti and accompanying wines at Venice\u2019s traditional b\u00e0cari is the perfect intro to\u00a0the tastes of Venice\u00a0without committing to a whole meal. These crostini concoctions are limited only by the imaginations of the proprietors who create them\u2026and none of it will ever taste better than after a late-afternoon lesson, sipping and sampling as the sun sets, in a bella batelina<\/em>\u00a0that you rowed yourself.\r\n\r\nPLEASE NOTE:<\/strong>\r\n\r\nWhile we don't get too 'weird' food-wise, this activity is designed for food and wine enthusiasts. Cichetti are prepared with a wide variety of the freshest ingredients (fish and seafood, meats, vegetables and cheeses); we can usually adapt choices to any personal dietary habits. We're not a restaurant, however, so if your diet is exceptionally restrictive, we suggest late afternoon rowing lesson, after which we'll point you to some nearby b\u00e0cari to sample on your own. If you have any questions, just let us know.[\/tp]\r\n\r\n[tp lang=\"it\" only=\"y\"]In qualit\u00e0 di Capoluogo del Veneto, Venezia offre una vasta gamma di ottimi vini locali, partendo dal Prosecco di Valdobbiadene e arrivando all\u2019Amarone della Valpolicella. Per gli amanti della degustazione, \u00e8 possibile soddisfare anche questa richiesta.[\/tp]\r\n\r\n[tp lang=\"it\" only=\"y\"]Il cichettare \u00e8 un rituale veneziano che non rappresenta un vero pasto, quanto piuttosto un momento di convivialit\u00e0 informale nel quale poter avvicinarsi alle pi\u00f9 disparate combinazioni di gusti e sapori. Il tutto si apprezza ancor di pi\u00f9 se avviene mentre siete seduti sulla barca che voi stessi avete condotto sin l\u00ec.[\/tp]\r\n\r\nNota bene:<\/em>\r\n